Homemade Sweet and Sour Sauce

Homemade Sweet and Sour Sauce

Ingredients

• 2/3 cup  pineapple juice 
• 1/4 cup  orange juice 
• 2 tablespoons  soy sauce 
• 1/4 cup  packed light brown sugar 
• 1/4 cup  white sugar 
• 1/4 cup  rice vinegar 
• 1/4 cup  apple cider vinegar 
• 1/3 cup  ketchup 
• 1/4 teaspoon  garlic powder 
• 1/4 cup  cornstarch 
• 1/4 cup  water 
• 1-2  drops red gel food coloring  (optional)

Instructions

1. Add all the ingredients, except food coloring to a medium saucepan and whisk to combine until the cornstarch is dissolved.
2. Place it on the stove over medium heat.
3. Stir or whisk well until it comes to a light boil.
4. Keep stirring constantly until the sauce thickens. Taste and adjust for sugar and tanginess. For a more pronounced red color, add a few drops of red gel food coloring.
5. Remove the sauce from heat when it thickened and it coats the back of a spoon.
6. Let the sauce cool before serving.

This article adapted from this site